UpTech Report interviews Brad Duea | Part 2: Building a Better B2B
UpTech Report interviews Brad Duea | Part 2: Building a Better B2B In part one of my conversation with Brad Duea of Restaurant Revolution Technologies, he discussed the problems restaurants…
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UpTech Report interviews Brad Duea | Part 1: The Tech of Takeout
On this episode of UpTech Report, I talk with Brad about his efforts to bring an affordable and fully integrated online solution for takeout, delivery, and catering—a timely conversation for…
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J. Bookwalter Winery and Fiction Restaurant Now Offering Wine and Food via Digital Ordering and Contact-Free Takeout, Curbside and Delivery Convenience
Restaurant customers in the Tri-City area seeking convenience of food and wine available via digital ordering amid the COVID-19 health crisis now have award-winning favorite J. Bookwalter Wines and its…
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PAR Technology and REVOLUTION Join Forces to Help Table Service Operators Adapt to a Changing Industry
ParTech, Inc. (PAR), a leading global provider of point of sale (POS) software and integrated technical solutions to the restaurant and retail industries, is pleased to announce that the latest release…
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Off-Premise Dining During COVID-19: From Luxury to Lifeboat
Director of Marketing, Rich Earle discusses how off-premise is an essential revenue stream for restaurants in survival mode during uncertain times.
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On The Border Takes Their Fiesta Digital, Launching New Leading Digital Ordering Platform
Restaurant Revolution Technologies (Revolution) today officially announced its partnership with the restaurant brand On The Border by launching Order One Enterprise, Revolution’s innovative online and mobile ordering product of the burgeoning…
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New Digital Ordering Product, Order One Maverick, Provides Restaurant Chains Direct Control Over the Customer Experience
REVOLUTION'S NEWEST PRODUCT PROVIDES FAST, EASY ONBOARDING, DIRECT CLIENT-FACING ADMINISTRATIVE TOOLS AND REVOLUTION IS OFFERING A SPECIAL LAUNCH PROMOTION: WAIVED SET-UP FEES AND THE FIRST 3 MONTHS FREE. BELLEVUE, Wash.…
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3 Ways The Restaurant Business Is Becoming a Tech Business
The restaurant industry continues its digital transformation leading to the evolution that restaurants are now largely tech companies that happen to sell food.
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Podcast: Adam Torres of Money Matters Interviews Brad Duea, CEO
Adam Torres interviews Brad Duea, CEO Restaurant Revolution Technologies. CEO Brad Duea briefly discusses his background in digital transformations and how a digital transformation is revolutionizing the restaurant industry.
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Restaurant Revolution Technologies Adds Former Splick-it COO Tarek Dimachkie as Head of Product Development
NEW HEAD OF PRODUCT DEVELOPMENT IS CHARGED WITH DEVELOPING PRODUCT FEATURE ENHANCEMENTS AND ADMINISTRATION TOOLS FOR ORDER ONE. BELLEVUE, Wash. – January 24, 2020 – Restaurant Revolution Technologies (Revolution) today…
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Former Splick-it and Onosys CEO Rob Taylor Joins Restaurant Revolution Technologies as Chief Revenue Officer
REVOLUTION'S CONNECT OFFERS BI-DIRECTIONAL ORDER SUBMISSION AND MENU-SYNC WITH NEW CHIEF REVENUE OFFICER IS CHARGED WITH SALES GROWTH AND DEVELOPING NEW ACCOUNT MANAGEMENT STRATEGY. BELLEVUE, Wash. – December 5,…
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Revolution Launches New Connect Product Inserting Delivery Marketplace Orders Into POS; Eliminates Tablets from Restaurants
REVOLUTION'S CONNECT OFFERS BI-DIRECTIONAL ORDER SUBMISSION AND MENU-SYNC WITH POPULAR 3RD PARTY DELIVERY SERVICE PROVIDERS. BELLEVUE, Wash. – October 07, 2019 – Restaurant Revolution Technologies (Revolution) today officially announced…
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Chanticleer Holdings Enters into Partnership with Restaurant Revolution Technologies
Ties Together Current Strategies and Tactics Capitalizing on Off-Premise Marketplace while Simplifying the Impact on Operations and Adding Value to Guests through Connecting Online Ordering to Loyalty.
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Revolution’s Lead Investor Acquires 100% of Company’s Assets
Proceeds to fund sales, marketing and continual product development of Order One, the leading restaurant industry off-premise ordering platform. BELLEVUE, Wash. – December 19, 2018 – Restaurant Revolution Technologies,…
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Revolution and Punchh Partner Providing Collaborative Mobile Ordering, Loyalty Platform Integration
Order One, Revolution’s ordering platform, receives advanced certification from Punchh. BELLEVUE, Wash. – October 2018 – Restaurant Revolution Technologies, Inc. (Revolution) today officially announced its partnership with Punchh, the restaurant…
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Revolution Partners with Thanx to Bridge Online and Mobile Food Purchases with Customer Engagement and Loyalty
Garden Catering is first Revolution client to offer off-premise loyalty accruals via Thanx BELLEVUE, Wash. – September 5, 2018 – Restaurant Revolution Technologies, Inc. (Revolution) today officially announced its partnership…
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Revolution Partners with Dragontail Systems Executing a Referral Agreement
Referral agreement to mutually benefit both Revolution and Dragontail Systems. BELLEVUE, Wash. - August 22, 2018 - Dragontail Systems Limited (ASX: DTS, (Dragontail) is pleased to announce that it has signed…
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Revolution and LevelUp Partner to Fuel Off-Premise Growth for Restaurants
Integration adds greater order accuracy and increased exposure for brands. BELLEVUE, Wash. - June 20, 2018 - LevelUp, the growth engine for restaurants, announced today it is teaming up with…
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Revolution’s Latest Order One Software Release Makes It Even Easier for Restaurants to Facilitate and Fulfill Off-Premise Orders
New version includes direct delivery enablement, chat and group ordering, quick reordering functionality, real-time menu syncing and a modern, social media enabled experience. BELLEVUE, Wash. – April 11, 2018 –…
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New Partnership Provides Restaurants Easy and Efficient Online Delivery Experience
Consumers now able to easily place delivery orders direct with restaurants employing both Revolution’s Order One platform and DoorDash Drive. BELLEVUE, Wash. – March 14, 2018 – Restaurant Revolution Technologies,…
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